On Saturday 29 June 2013
My husband and I went to Maxis in Alberton City.
We both ordered the English breakfast. I took hard eggs with pork bangers, he took medium eggs with wors
By the time I food arrived the plate and its content was cold. Both the wors and sausages was still cold inside after the defrosting. They were never cooked. Our eggs: Mine raw. His over cooked. Toast hard. As if they were made, then gotten cold and than re-heated again.
When we complained to the waiter, it did not worry him at all about the bad food.
The manager could not care less at all.
I do know it was month end weekend, and that they were busy. That's the point that is when they make there most turnover, over month end.
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