Our family decided to visit the restaurant for a Sunday lunch. We first ordered a bottle of wine, was brought a wrong one and after waiter's confusion, were told that the restaurant was out of the wine. The fruit cocktail brought was fermented and after a complaint replaced with another one. There were 4 adults eating, 3 ordered fillet steak and 3 ordered fish. We enquirer about freshness of the fish and were assured that it is fresh (not frozen). The steaks were ordered med/rare. When the food finally arrived, the steaks were all blue (raw, not rare) and the fish was dry from being in the freezer for too long and did not smell fresh. We had to reorder and ended up eating much later. The steak was tasteless. In conclusion, the restaurant does not deserve to be paid money for their food and service. With such low quality of food and service, It seems like the owners want to make a quick buck.
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