I went and bought lamb-shank the one time, and the color was terrible, it looked like it been stored for decades and then they finally decided to get to it when I came in to eat! It was nearly black!
Then I went again - because I stay relatively close to them - and ordered ribs for myself and calamari for my partner. We decided to wait for the food outside the restaurant, when we came back; the wwaitres told us she cancelled our order because we ran away..! I mean I - old as I am - decided to go to dros to play stupid jokes??? HONESTLY! If she saw we were running away, why not ask us to pay??? None-the-less we paid and waited. For that horrible slab they call calamari and the coating... Has the chef been taught anything about how to make food in general???
Then this weekend, I didn't feel like cooking, so I decide to go there again... BAD DECISION... I ordered lime milk shake and for my meal: ribs, chips and fried onion rings. The glass base was stained - I can only imagine what was under all that cream!!! The ribs tasted like the were cooked without any basting and then it was just pasted on when they were warmed. There onion coating looked as funny as the calamari one. BAD!!!
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