I have found that all of a sudden cheeses at supermarkets have it written on package to " use within 3 days or 5 days". And the cheese doesn't taste good either.
1. Well, we cant eat that much cheese in so short a time, so why not give us the option of buying SMALLER portions so that it doesn't go off before we finish it?
2. A second issue I have with the cheeses being sold to us at our SA supermarkets is the they seem to have sugar in them and taste SWEET!!
For these two reasons, I will stop eating cheese - must everything have sugar in it, must quality of cheese suffer for the sake of making money??
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