I love Nandos. But cannot believe that i must take this up with Management again. We have now called Nandos more than once on a Sunday when they just tell us that they are not going to take our orders as they are almost closing. Then an hour later, when we go that side to buy other food, the NANDOS is still open, how does this work. Either you are open and help customers, or you are closed and dont. Please decide which you are willing to do so that US, your CLIENTS know that you just dont feel like working. This is not acceptible, we spents hundreds a month at Nandos!!! We pay your salaries, we even market your product if this food is nice! But the service just!!!
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