I am shocked that this place calls itself a restaurant.
It is clear that the owner and staff have no idea what it takes to run a restaurant. It is more apparent that the chef does not have any background in making/preparing food and it is obvious that he does not read the menu.
The wait staff also has no idea what is on the menu, what it should look like or what must be in a dish and the excuse from the manager is that the chef is a trainee. Which is absolutely ridiculous as trainee chef's should be accompanied by a trained chef!!
This place is not cheap and is a complete rip off!! I can't believe that Groupon would advertise a disgusting run down place like this with bad food and poor service!!