We visited the restaurant approx a 5weeks ago, we hardly touched the food, we complained to the owner at the time, about the dry spring rolls (Which we had amended at additional costs), the shanghai steak that was so vinegar, the tasteless chicken asif it was boiled, and the sweetsour pork sauce that was watery. The lady said they have changed the recipe. If you don't like it please feel free to go somewhere else. Tues 3 Dec we went for the Dimsum voucher bought on groupon prior to the above incident. In addition we ordered prawn and cheese springrolls, and one chicken eggflake soup. The prawn & cheese springroll was so darkly fried, it was almost dry inside. It lay on a bed of very oily prawn crackers, which had someone's hair in it. I didn't complain as my hubby said I should just keep quiet. We receive our Dimsum, in the normal steamer-thing it comes in. On opening it, we had a cockroach running around. My hubby flicks it out the steamer-thing. When thewaitress came, we told her, she apologized. She didn't take our food away to replace it. She took the menu's and there the cockroach is running on it. The manager made light of our "little friend that visited" THE END
WHAT THE!!!???
0 comments