This restaurant sells rotten meat, a mass of tendons as rump and RAW chicken. And do not bother to tell the waitress you want your steak medium to well. We ordered two medium to well rumps. The one was over cooked and the other was a mass of raw tendons. Even worse the chicken wing starter was raw, with blood still running out of it and the fillet was so rotten that the manager offered to take it off our bill. A discount on the bill is a far cry from compensation for a mouth full of rotten meat.
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