Global Chef and Hospitality school


Company name: Global Chef and Hospitality school
Country: South Africa
Region: Western Cape
City: Cape Town
Address: Madeira crescent
Phone: 0767890426
Phone: 0767890426
Site: www.chefschoolonline.co.za
On this company found complaints: 0

Description of the company

Global Chef and Hospitality school
Madeira crescent, Cape Town, Western Cape, South Africa 0767890426, 0767890426
www.chefschoolonline.co.za

Global Chef and Hospitality school is Cape Town-based company (Western Cape, South Africa) with a phone number 0767890426 and categorized under Cookery. Our data show that the company is located at the address: Madeira crescent. The company has a web site: www.chefschoolonline.co.za. Hospitality, Tourism and Casino Management. The need for qualified personnel. Travel, tourism and hospitality the. world’s single biggest industry and it has. been estimated by the World Tourism. Organisation that around one job in ten. now depends on this fast growing sector.. These travellers expect high standards of. service and facilities and it is only through. organised and structured training that the. industry can meet these expectations.. . Those studying for the specialist. examinations and assessments of the. Confederation are offered a structured. learning process, encompassing both. the theoretical and practical aspects of. the industry and integrating the various. subjects covered.. In addition, CTH offers students a defined. pattern of career development through. both further study opportunities and the. benefits of progressive grades of personal. membership of the Confederation. Price: on enquiry. . International Professional Diploma in Culinary art. . PREPARE PREPARE VEGETABLES FOR HOT AND COLD DISHES . PREPARE AND COOK BASIC MEAT, POULTRY, GAME OR OFFAL DISHES . PREPARE AND COOK BASIC SAUCES AND SOUPS . PREPARE COLD AND HOT SANDWICHES AND ROLLS . PREPARE FOOD FOR COLD PRESENTATION . PREPARE AND COOK BASIC FISH DISHES . PREPARE AND COOK BASIC RICE, PASTA AND FARINACEOUS DISHES. HOT AND COLD DESSERTS AND PUDDINGS . Price: on enquiry. . Company was established in 2010. Employs a staff of approximately 1 to 5. Contact Person: Romeo Kern.

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